Parma Tavern is a neighborhood gathering place with a passion for great food & drink served in a “no attitude” atmosphere. We offer an eclectic mix of Italian-inspired tavern dishes featuring stone oven pizzas cooked in our 600 degree brick oven, fresh pasta with made from scratch sauces, house grind burgers, and small plates that are perfect for sharing.

Our full, lively bar stays open late and offers a diverse list of beers with an emphasis on true craft brew. We offer 8 beers on tap and over 20 bottled beers. In addition, we offer a variety of wines by the glass or bottle.

Enjoy our relaxing rustic décor. The communal tables are perfect for families, the booths are cozy and the staff is friendly and knowledgeable.

SNACKS

Garlic Knots

fried dough, garlic butter, parmesan, parsley, pomodoro – 7

Parmesan Truffle Fries

sea salt, parmesan, parsley, truffle aioli – 8

Eggplant Chips

parmesan panko crusted eggplant, parmesan, parsley, chipotle sun-dried tomato aioli – 9

Fried Mozzarella

hand-cut mozzarella, parmesan, parsley, pomodoro – 10

Crispy Brussels Sprouts

candied bacon, asiago, balsamic glaze – 10

Spinach & Artichoke Fondue

spinach, artichoke, gruyere, checca, tortilla chips – 10

Wings

buffalo vinaigrette, blue cheese dressing, celery – 13

Buffalo Cauliflower

buttermilk-fried, buffalo vinaigrette, blue cheese – 12

Boom Boom Shrimp Tacos

thai chili shrimp, romaine, pico de gallo – 12

SALADS

Mista

mesclun, mozzarella, tomato, cucumber, red onion, kalamata olives, balsamic vinaigrette – 8

Caesar

romaine, radicchio, southern caesar dressing, rustic croutons, parmesan – 8

Chicken Gorgonzola

greens, roasted chicken, gorgonzola, bacon, kalamata olives, tomato, scallions, roasted garlic vinaigrette – 11

SANDWICHES & BURGERS

Meatball

house grind, mozzarella, pomodoro, parmesan, french roll – 9

Chicken Parmesan

herb breadcrumbs, pomodoro, mozzarella, pesto, parmesan, focaccia – 13

Chicken Club

prosciutto, bacon, provolone, tomato, romaine, pesto aioli, sourdough – 13

French Dip

roast beef, caramelized onions, gruyere, truffle aioli, french roll – 14

Crispy Eggplant Sandwich

roasted peppers, goat cheese, spinach, tomato, cherry pepper relish, garlic aioli, hoagie roll – 13

Buford Burger*

fresh black angus, american, lettuce, tomato, brioche – 13

Maytag Burger*

fresh black angus, gruyere, gorgonzola, applewood-smoked bacon, caramelized onions, roasted garlic aioli, brioche – 15

Smash Burger*

double stacked fresh black angus, thousand island dressing, american, shredded lettuce, onion, sesame seed bun – 16

PIZZA

Available in 8 inch/14 inch sizes. Our dough is made fresh with Caputo 00 flour, toasted flax seed & local honey. Our pizza cheese is shredded in house and is a blend of mozzarella, fontina & aged provolone. No substitutions. 12” gluten free cauliflower crust available for +5 on 14” pizzas.

Donna Rosa

checca, fresh mozzarella, parmesan, garlic, oregano, basil, olive oil – 9/17

Margherita

tomato sauce, fresh mozzarella, oregano, thyme, olive oil, basil – 10/19

Meatatarian

tomato sauce, pepperoni, sweet italian sausage, applewood smoked bacon, parmesan, oregano – 11/21

Some Like It Hot

tomato sauce, capicola, spicy sausage, roasted yellow pepper, red onion, cherry pepper, chili oil – 11/21

BBQ Chicken

sweet bbq sauce, roasted chicken, smoked gouda, parmesan, red onion, cilantro – 11/21

Buford Drive

rosetti sauce, chicken sausage,sun-dried tomatoes, red onion, roasted red pepper, roasted cremini mushrooms, dash of basil pesto – 11/21

The Winter Buffalo

buttermilk ranch base, crispy chicken, bacon, pizza cheese, gouda, buffalo sauce drizzle, green onions – 11/21

Carne Asada Pizza

cilantro pesto base, pizza cheese, monterey jack, pickled red onion, roasted poblano pepper, marinated steak – 11/21

Eat Your Veggies

garlic oil, pesto, spinach, cremini mushrooms,eggplant, sun-dried tomato, red onion, roasted red pepper, fresh mozzarella, pizza cheese – 11/21

Magic Mushroom

garlic oil, ricotta-mascarpone, cremini mushrooms, shiitake mushrooms, spinach, red onion, fresh mozzarella – 11/21

BUILD YOUR OWN PIZZA

Build Your Own – 7/12

Choose a Base: tomato sauce (red), ricotta-mascarpone (white), pesto or rosetti (pink) w/ pizza cheese

Choose Your Toppings:

Choose a Base: tomato sauce (red), ricotta-mascarpone (white), pesto or rosetti (pink) w/ pizza cheese

Cheese [1.5/3] fresh mozzarella, gorgonzola, goat cheese, ricotta, smoked gouda, pizza cheese, asiago

Meat [1.5/3] pepperoni, sweet OR spicy italian sausage, applewood smoked bacon, roasted chicken, chicken sausage, meatballs, capicola, prosciutto

Vegetable [1/2] spinach, red onion, caramelized onion, cremini mushrooms, shiitake mushrooms, kalamata olives, green olives, fresh basil, roasted red peppers, cherry peppers, banana peppers, pepperoncini peppers, jalapenos, sun-dried, tomato, fresh tomato, checca, pesto

PLATES

side mista or caesar salad +3, spinach +1, roasted chicken +3, grilled chicken +5, italian sausage +3, meatballs +3, shrimp +6 | substitute gluten free penne +2

Spaghettini Pomodoro

classic tomato sauce, basil – 10

Tagliatelle Bolognese

slow cooked tomato meat sauce, ground beef, pork, red wine, touch of cream, basil, parmesan, ricotta – 13

Fettuccine Alfredo

cream sauce, butter, white wine, parmesan, asiago, provolone, garlic – 12

Penne Bosco

roasted chicken, mushrooms, sun-dried tomato, garlic, scallion, basil, marsala, chicken stock, parmesan, cream – 13

Classic Lasagna

triple layered pasta, beef, italian sausage, ricotta, blended cheese, pomodoro, basil – 13

Chicken Parmesan

herb breadcrumbs, pomodoro, mozzarella, side of spaghettini pomodoro, basil – 16

Parmesan Crusted Chicken

grilled chicken, garlic panko breadcrumbs, side of penne alfredo – 16

DESSERT

KIDS

–

Pasta – 4

cavatappi pasta, choice of pomodoro, alfredo or butter

Cheese Pizza – 4

tomato sauce, pizza cheese

Pepperoni Pizza – 4.5

tomato sauce, pizza cheese, pepperoni

Grilled Cheese – 4

french fries

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we have kid’s menus in house for coloring entertainment!

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CRAFT COCKTAILS

The 519 Mule

titos vodka, pomegranate juice, lime juice, fever tree ginger beer – 10

Pink Pony

herradura reposado tequila, passoa passion fruit liqueur, vanilla bean simple syrup, lime juice, passion fruit nectar – 12

That’s My Jam Margarita

herradura tequila, blackberry liqueur, fresh lime agave – 10

Lavender Lemonade

brookie’s gin, lavender syrup, cold pressed lemon sour, soda – 10

Blueberry Cocojito

captain morgan spiced and coconut rum, blueberry liqueur, cold pressed persian lime juice & agave, mint – 10

The Peachy Pig

whistlepig 6-year piggyback whiskey, peach liqueur, cold pressed lemon sour, foam – 12

BEER

Draft Beer

Parma Ale 16 oz. light lager 3.6% – 2

Stella Artois 40 cl euro pale lager 5.0% – 6.5

Scofflaw Basement IPA 16 oz. american ipa 7.5% – 8

Wild Heaven Rotating ask your server – MKT

Sweetwater Rotating ask your server – MKT

Creature Comforts Tropicalia 16 oz. tropical ipa 6.5% – 7.5

Guinness 16 oz. nitro pour, dry irish stout 4.2% – 8

check out our monthly specials menu for two more exciting, always changing draft options, or ask your server for more details.

Craft Beer

Angry Orchard Cider

5.0% crisp, refreshing with sweet apple notes and hint of fuji apples – 6

Shiner Bock

4.4% full-flavored, inviting amber lager deep from the heart of texas – 6.5

Allagash White

5.1% hazy belgian-style wheat beer with a refreshing balance of citrus and spice – 8

Elysian Space Dust

8.2% an out-of-this-world ipa with a piney bitter backbone emanating from the pacific northwest – 7

Victory Golden Monkey Belgian Tripel

9.5% hints of clove and banana with citrus, pear, and spice flavor – 8

Left Hand Milk Stout Nitro

6.0% america’s great milk stout brimming with chocolate & coffee flavors with a pillowy creaminess – 8

Bottled Beer

PBR Tallboy (can) – 4

Miller Lite, Coors Light – 4.5

Michelob Ultra – 5

Corona – 6

WINE

WHITE

glass/bottle

House pinot grigio • argentina – 6/22

Giocato pinot grigio • slovenia – 9/33

Chateau St. Michelle riesling • washington – 10/38

Hess Shirtail sauvignon blanc • california – 9/34

House chardonnay • argentina – 6/22

Highlands 41 chardonnay • california – 11/42

Stella Rosa moscato • italy – 8/31

RED

glass/bottle

Meiomi pinot noir • california – 13/50

House merlot • italy – 6/22

Wente merlot • california – 11/42

Alamos malbec • argentina – 9/34

14 Hands Hot To Trot red blend • washington – 9/34

House cabernet • argentina – 6/22

J Lohr Seven Oaks cabernet • california – 12/45

PINK/BUBBLY/SWEET

glass/bottle

Santa Marina prosecco • italy – 8/34

Stella Rosa rosé • italy – 9/34

Mimosa Carafe 12oz juice, bottle champagne – 20

Finnish Long Drink citrus soda with real liquor, 5.5% – 8

High Noon Peach hard seltzer – 8

SUNDAY BRUNCH

COCKTAILS

Bloody Marys: served with charleston bold and spicy bloody mary mix

Basic B vodka, fresh lemon and lime juices – 8
Michelada wild heaven lager libre, lime, tajin – 8
Kim’s Way ketel one vodka, guinness float, bacon-olive-celery garnish – 10

Mimosas: served with choice of fresh juices – oj, pineapple, or cranberry

glass: champagne (8) prosecco (10) carafe: (20) prosecco (30)

Rosé All Day stella rosa rosé, vodka, cold pressed lemon sour – 8

Morning Mule deep eddy orange, fresh-squeezed oj, fever tree ginger beer – 8

Brunch Rum Punch captain spiced rum, oj, pineapple, lime juice, grenadine, dark rum float – 8

Atomic Espresso Martini ketel one vodka, atomic espresso liqueur, coffee – 10

Avocado Toast

sourdough, avocado spread, checca, olive oil – 8

Biscuit Basket

three homemade biscuits, peach-coriander preserves, pepper jelly, strawberry lemon jam – 8

Belgian Style Waffle

made-to-order – 7

Greek Donut Holes

cream glazed, homemade cannoli cream – 7

HANDS ON

with choice of side

The Egg Sandwich

toasted sourdough, garlic mayo, tomato, american, two eggs your way – 9

Grilled Cheese

rosemary ham, fried egg, fontina-gruyere-smoked gouda cheese blend, butter brushed sourdough – 9

Quesadilla

scrambled egg, fontina-gruyere-smoked-gouda blend, applewood smoked bacon, guacamole – 10

BUTTERMILK BISCUITS

scratch fresh made biscuits every sunday morning with the traditional biscuit method, buttermilk, butter, self rising flour and salt · with choice of side

Bacon, Egg & Cheese

scrambled egg, applewood smoked bacon, american, sweet pepper jelly – 8

Country Fried Steak

buttermilk fried steak – 7

Chicken

buttermilk fried chicken – 7

add: honey, nashville hot, pepper jelly +.5 / egg, cheese +1

PIZZA

Hangover

spicy sausage, applewood smoked bacon, caramelized onions, herb oil, pizza cheese, roasted red peppers, hash browns, scrambled eggs, dashes of tabasco – 10/18

Morning Glory

arrabiata sauce, chicken sausage, bacon, poached egg, pizza cheese, smoked gouda, chili oil – 10/18